Introducing Red Reserve: A Full-Bodied Dry Red Wine
At Tanglewood Winery, we have one simple motto: More fruit makes better wine. It’s how we craft wines that truly taste like Michigan—and our newest mainstay, Red Reserve, is no exception. This Michigan red wine is made exclusively from quality, Michigan-grown grapes.
About Red Reserve
Tanglewood Red Reserve is a dry, full-bodied red wine with moderately heavy notes of oak and a beautifully layered finish.
Fermented on the skins, half in French oak and half in American oak, the wine is then carefully blended and aged for three years. The result is a rich, aromatic red with distinctive notes of fruitwood, barbecue smoke, leather, and tobacco.
Bold yet balanced, Red Reserve is sure to be your new favorite dry red wine.
- 12% ABV
- No Artificial Flavors
- No Fillers
Find Your Perfect Red Reserve Pairing
Our Red Reserve pairs best with bold, savory flavors. It complements grilled or roasted steak, brisket, lamb chops, and burgers, as well as hearty dishes like beef stew or pasta with rich meat sauces. And its subtle smoky notes also make it a great match for barbecue, sausages, and grilled vegetables.
However, if you’re looking for something a little simpler, enjoy it with aged cheeses, such as sharp cheddar and Gouda, or a piece of dark chocolate.
Try This Simple Red Reserve Recipe: Tinto de Verano
Looking for a lighter way to enjoy Red Reserve? Tinto de Verano (meaning “summer red wine”) is a refreshing, easy-to-make cocktail that’s bright and bubbly.
Here’s How to Make It:
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Chill Red Reserve and your favorite sparkling lemonade, Sprite, or 7-Up.
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Fill a glass with ice.
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Pour equal parts chilled Red Reserve and chilled soda.
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Stir gently to combine.
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Garnish with a slice of lemon.
Enjoy!
Try Red Reserve Today!
Red Reserve is available at our Tasting Room or online for delivery anywhere in Michigan. Sip it at the winery, take it home to share, or bring it along to your next gathering! Red Reserve is a versatile red built for enjoying anytime, anywhere.
