We have one motto here: "More fruit makes better wine." Tanglewood Big Red is a complex dry red wine with a full aroma of black cherry and leather. Aged for a minimum of two years, this lightly oaked red is made with Michigan-grown Petite Pearl and Marquette grapes. Tanglewood Winery "What Michigan Tastes Like."
12% ABV / NO ARTIFICIAL FLAVORS / NO FILLERS
